How to Use Fermented Ashwagandha

Recommended use of 21 days. 1 g per day. If needed, extend your use to 3 months, 1 g per day.

Dilute Super Fermented Ashwagandha in a little water and drink every morning on an empty stomach (no more than 45ºC temperature). You can also add it to your meals to turn them into fermented food.

Nutrition Facts

Calories
per 100 grams 253
% RI *
Total fat
0.3 g 0.4%
Saturates
0.2 g 0.8%
Carbohydrate
36.0 g 13.8%
Sugars
9.0 g 10.0%
Fiber
26.0 g
Protein
3.7 g 7.4%
Salt
0.0 g 0.3%
Kefiran
5.0%
* Reference intakes for energy and selected nutrients for adults based on a 2,000 kcal or 8,400 kJ diet.

Recipe Idea: Adaptogen Balls (18)

In a food processor, blend the walnuts for a few seconds. Add the pitted dates, cocoa, and Ashwagandha, and blend until well combined. Form balls with your hands. Store in an airtight container in the refrigerator.

Probiotic Strains

  1. Lactobacillus acidophilus ATCC 4796
  2. Lactobacillus casei ssp. pseudoplantarum DSM 20011
  3. Lactobacillus casei ssp. rhamnosus T71499
  4. Lactobacillus delbrueckii. ssp. lactis DSM 20072
  5. Lactobacillus fermentum ATCC 14931
  6. Lactobacillus helveticus MTCC 5463
  7. Lactobacillus kefir DSM 20587
  8. Lactobacillus kefiranofaciens DSM 5016
  9. Lactobacillus lactis ssp. lactis ATCC 15808
  10. Lactobacillus parabuchneri DSM 5707
  11. Lactobacillus paracasei ATCC 334
  12. Lactobacillus plantarum ATCC 14917
  13. Lactobacillus rhamnosus ATCC 21052
  14. Lactobacillus satsumensis NRIC 0604
  15. Lactococcus lactis ssp. cremoris NBRC 100676
  16. Leuconostoc dextranicum ATCC 19255
  17. Leuconostoc kefir DSM 20202
  18. Leuconostoc mesenteroides ATCC 19254
  19. Acetobacter aceti ATCC 23746
  20. Acetobacter syzygii 9H-2
  21. Acetobacter xylinum DSM 651 2
  22. Acetobacter komagataeibacter DSM 19596
  23. Gluconobacter oxydans DSM 3504
  24. Debaryomyces hansenii CBS767
  25. Kluyveromyces fragilis MB 449635
  26. Kluyveromyces lactis NRRL Y-1140
  27. Kluyveromyces marxianus CBS 712
  28. Saccharomyces cerevisiae CBS 1585
  29. Saccharomyces lipolytica CCT-0913
  30. Saccharomyces unisporus ATCC 48555
  31. Torulaspora delbru ecki CBS 1146
  32. Zygosaccharomyces florentinus ATCC 200584
  33. Zygosaccharomyces bailii CLIB 213
  34. Zygosaccharomyces kombuchaensis CBS 8849
  35. Schizosaccharomyces pombe DM 3650

About Orgánica Superfoods

Orgánica Superfoods is a brand that honors ancestral wisdom while embracing modern innovation. By offering organic superfoods—such as roots, fruits, mushrooms, and plants—the brand promotes a holistic approach to health and nutrition, connecting people to the essence of natural, untainted foods.

With a strong foundation in values like intention, faith, perseverance, and discipline, Orgánica is committed to ethical practices and ecological sustainability, ensuring that each product reflects a deep connection to both the earth and conscious living.

Weight0,021 kg
Origin

France

Qualities

Gluten-free, Organic, Raw, Vegan

Best before

30/01/2026

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