How to use agave syrup
Add to taste as a sweetener. Known for its smooth consistency and mild, neutral flavor, agave syrup dissolves easily, making it a popular choice for sweetening beverages, desserts, and various culinary dishes. Whether drizzled over pancakes, mixed into dressings, or stirred into drinks, agave syrup enhances the taste of foods with its subtle sweetness.
Nutrition Facts
Recipe Idea: Muhammara
- 1 roasted and peeled red pepper
- 2 garlic cloves
- 100 g walnuts
- 2 tablespoons Orgánica Superfoods agave syrup
- Juice of 1/2 lemon
- 2 tablespoons extra virgin olive oil
- Cayenne, pepper, paprika, cumin, and salt to taste
Place all ingredients in a blender and blend until you achieve a creamy consistency.
About
Orgánica Superfoods is a brand that honors ancestral wisdom while embracing modern innovation. By offering organic superfoods—such as roots, fruits, mushrooms, and plants—the brand promotes a holistic approach to health and nutrition, connecting people to the essence of natural, untainted foods.
With a strong foundation in values like intention, faith, perseverance, and discipline, Orgánica is committed to ethical practices and ecological sustainability, ensuring that each product reflects a deep connection to both the earth and conscious living.
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