Sweet Treats Set

AROMATIC / PREMIUM / UNIQUE TASTE

Bourbon vanilla is a premium variety of vanilla bean originating from the islands of Madagascar, Réunion, and the Comoros.

Renowned for its rich, creamy flavor and aromatic fragrance, Bourbon vanilla is highly prized by chefs and bakers worldwide. This luxurious ingredient is often used to enhance the taste of desserts, pastries, and confections, as well as in beverages and savory dishes.

The distinct, full-bodied flavor of Bourbon vanilla makes it a favorite choice for those looking to add a touch of elegance and depth to their culinary creations.

INGREDIENTS: 100% bourbon vanilla powder from organic farming

ORIGIN: Madagascar

NET WEIGHT: 25 g

GLYCEMIC INDEX: 35 / ENERGY / AROMA

A highly prized resource collected by harvesters from the towering coconut palms, this is a 100% organic alternative to refined sugar with a glycemic index of 35.

This product is derived from extracting the sweet nectar of the coconut flower through a natural and simple heating process, where most of the water evaporates, retaining a large portion of the nutrients.

The result is a sweetener with a crystalline texture similar to brown sugar, and a slight toasted caramel color and aroma. Keep in mind: sugar is still sugar - use in moderation!

INGREDIENTS: 100% coconut flower sap (Cocos nucifera) from organic farming.

ORIGIN: Indonesia / Sri Lanka

NET WEIGHT: 300 g

CRIOLLO / PREMIUM / AMAZING FLAVOR

This cacao paste is made from cacao seeds that are peeled, crushed, and gently ground at low temperatures. This is followed by a pressing process that separates the paste from the butter.

The cacao beans used for the paste are of the "Criollo" variety, sourced from Peru, and are carefully selected to ensure a high-quality product.

INGREDIENTS: 100% Cacao paste (Theobroma Cacao) from organic farming.

ORIGIN: Peru

NET WEIGHT: 200 g

AROMATIC / WARM / PREMIUM QUALITY

Ceylon cinnamon, often referred to as "true cinnamon," is prized for its delicate, sweet flavor and complex aromatic profile.

This spice is celebrated for its fine, crumbly texture and light brown color, distinguishing it from other types of cinnamon.

Widely used in sweet and savory dishes, Ceylon cinnamon adds a subtle warmth and depth to various recipes, from baked goods to curries.

Its rich history and nuanced taste make it a favorite among culinary enthusiasts and a cherished ingredient in kitchens worldwide.

INGREDIENTS: Ground cinnamon (Cinnamomum zeylanicum). *100% from organic farming.

ORIGIN: Sri Lanka

WEIGHT: 100 g

FLAVOR / ENERGY / AROMA

Dates are sweet, chewy fruits harvested from date palm trees, primarily grown in the Middle East and North Africa.

Known for their rich, caramel-like flavor and glossy brown appearance, dates are enjoyed both fresh and dried. They are a versatile ingredient used in a variety of dishes, from savory stews and salads to desserts and snacks.

Whether eaten on their own or incorporated into recipes, dates bring a natural sweetness and unique texture to culinary creations.

INGREDIENTS: 100% pitted dates from organic farming.

ORIGIN: Tunisia

NET WEIGHT: 400 g