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Nutritional Yeast, Organic
14,50 €
(In stock)
~10 portions
·
1,45 € per portion
A versatile, nutrient-packed vegan cheese alternative full of B vitamins.
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14,50 €
In stock
·
Dispatched on the next business day
Product Information
MINERALS / PROTEINS / B VITAMINS
Nutritional yeast (Saccharomyces cerevisiae) is a versatile and popular ingredient cherished for its savory, cheese-like flavor and nutrient-rich profile. Derived from a species of yeast, this deactivated form is often used as a seasoning or condiment in a variety of dishes.
Its unique umami taste makes it a favorite among vegetarians and vegans, particularly as a dairy-free alternative to cheese.
This ingredient not only enhances the flavor of foods but also provides a distinctive, enjoyable culinary experience.
- Manufacturer Orgánica Superfoods
-
Made in
Spain - Origin Estonia
- Weight 125 g
Ingredients
100% inactive yeast* (Saccharomyces cerevisiae) *From organic farming.
Nutritional Information
Nutrition Facts
Calories
per 100 grams
358
% RI *
Total fat
6.0 g 8.6%
Saturates
1.0 g 5.0%
Carbohydrate
55.0 g 21.2%
Sugars
2.0 g 2.2%
Fiber
19.0 g
Protein
34.0 g 68.0%
Salt
0.1 g 2.3%
Vitamin B1 (thiamin)
0.7 mg 63.6%
Vitamin B2 (riboflavin)
1.0 mg 71.4%
Vitamin B3 (niacin)
33.0 mg 206.3%
Vitamin B5 (pantothenic acid)
5.0 mg 83.3%
Vitamin B6 (pyridoxine)
1.0 mg 71.4%
Vitamin B7 (biotin)
30.0 μg 60.0%
Vitamin B9 (folate)
2,000.0 μg 1,000.0%
Calcium
132.0 mg 16.5%
Iron
6.0 mg 42.9%
Potassium
1,730.0 mg 86.5%
* Reference intakes for energy and selected nutrients for adults based on a 2,000 kcal or 8,400 kJ diet.
Directions of Use
Nutritional yeast has an acidic taste and exotic aroma that is quite pleasant, and slightly reminiscent of clove and cinnamon. Nutritional yeast can be sprinkled on popcorn, stirred into soups and sauces, or incorporated into baked goods.
Storage & Shelf Life
Store in a cool dry place.
MINERALS / PROTEINS / B VITAMINS
Nutritional yeast (Saccharomyces cerevisiae) is a versatile and popular ingredient cherished for its savory, cheese-like flavor and nutrient-rich profile. Derived from a species of yeast, this deactivated form is often used as a seasoning or condiment in a variety of dishes.
Its unique umami taste makes it a favorite among vegetarians and vegans, particularly as a dairy-free alternative to cheese.
This ingredient not only enhances the flavor of foods but also provides a distinctive, enjoyable culinary experience.
INGREDIENTS: 100% inactive yeast* (Saccharomyces cerevisiae) *From organic farming.
ORIGIN: Estonia
NET WEIGHT: 125 g
In stock
Savory Flavor
Adds a cheesy, nutty taste to meals.
Vegan-Friendly
A perfect cheese alternative.
Loaded with Nutrients
Includes B vitamins and trace minerals.
Rich in Protein
Supports energy and satiety.
Pure and Organic
Free from additives or artificial flavors.
Versatile Ingredient
Works in soups, pasta, and more.
Recipe
Vegan Ricotta Cheese
- 250 g of firm bio tofu, drained
- 1 tbsp of lemon juice
- 1 tbsp of nutritional yeast from Bio Orgánica Superfoods
- 1 tbsp of sea salt
Break the tofu into pieces and add it to a food processor. Add the rest of the ingredients and blend until well combined. Store in a glass airtight container for up to 5 days.
About
Orgánica Superfoods is a brand that honors ancestral wisdom while embracing modern innovation. By offering organic superfoods—such as roots, fruits, mushrooms, and plants—the brand promotes a holistic approach to health and nutrition, connecting people to the essence of natural, untainted foods.
With a strong foundation in values like intention, faith, perseverance, and discipline, Orgánica is committed to ethical practices and ecological sustainability, ensuring that each product reflects a deep connection to both the earth and conscious living.
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