Beauty Set

HIGH PROTEIN / HIGH FIBER

Green = Life

This dried green mix, featuring oat grass, wheatgrass, and barley grass, combines three nutrient-dense grasses known for their rich protein and fiber content.

This versatile blend adds a distinctive, earthy flavor to smoothies, juices, and salads, while providing an easy way to boost your intake of essential nutrients.

INGREDIENTS: Oat grass, wheatgrass, and barley grass from organic farming.

ORIGIN: Spain

NET WEIGHT: 150 g

FIBER / VERSATILE USE / OMEGA-3

Chia seeds are tiny, black or white seeds derived from the Salvia hispanica plant, which is native to Central and South America.

Known for their mild, nutty flavor, they can be easily incorporated into a variety of dishes, including smoothies, puddings, and baked goods.

These versatile seeds are popular for their unique ability to absorb liquid and form a gel-like consistency, making them a favorite in both culinary and nutritional circles.

INGREDIENTS: Chia seeds from organic farming.

ORIGIN: Mexico

NET WEIGHT: 200 g

FIBER / SILYMARIN

Milk thistle, scientifically known as Silybum marianum, is a flowering plant native to the Mediterranean region. Recognized for its striking purple flowers and distinctive white-veined leaves, milk thistle has been used traditionally in various cultures for its natural properties.

The seeds of this plant are particularly valued, often ground into a powder or used to make extracts. Milk thistle seeds contain silymarin, an antioxidant compound known for its distinctive properties and potential positive effects on the liver.

The seeds are grown 100% organically and are immediately ground into powder after harvesting and selection, thus preserving their properties that provide a healthy boost to our daily routine.

INGREDIENTS: 100% Organic milk thistle seeds

ORIGIN: Poland

NET WEIGHT: 100 g

FIBER / ENERGY / VITAMIN C

Camu camu, a small, tart fruit native to the Amazon rainforest, is renowned for its intense sour flavor and distinctive appearance.

This tropical fruit is particularly noted for its exceptionally high vitamin C content.

Often found in powdered form, camu camu can add a tangy kick to smoothies, juices, and desserts, making it a versatile ingredient for enhancing both flavor and nutrition in your culinary creations.

INGREDIENTS: 100% Camu camu fruit powder (Myrciaria dubia) from organic farming

ORIGIN: Peru

NET WEIGHT: 100 g

B VITAMINS / PROTEINS / DELICIOUS

With golden highlights, this natural treasure is a type of inactive yeast (microscopic, unicellular fungus) called Saccharomyces cerevisiae.

Its flavor reminds us of nuts and aged cheeses, making it widely used in cooking to flavor various preparations such as sauces, salads, and creams.

It has a high content of various B vitamins essential for the nervous system and metabolism and a high protein content.

INGREDIENTS: 100% inactive nutritional yeast (Saccharomyces cerevisiae)

ORIGIN: Estonia

NET WEIGHT: 125 g