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Andean Maca, Organic
11,00 €
(In stock)
~40 portions
·
0,27 € per portion
Andean maca root is an ancient superfood that enhances stamina, balances hormones, and boosts energy.
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11,00 €
In stock
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Product Information
AMINO ACIDS / ENERGY / MINERALS
Andean maca, a root vegetable native to the high-altitude regions of the Andes Mountains in Peru, is renowned for its resilience and nutritional value.
Often found in powdered form, this ancient tuber is celebrated for its unique, earthy flavor and versatility in culinary applications. Andean maca is traditionally used in various Andean cultures and is commonly added to smoothies, juices, and baked goods, offering a subtle, nutty taste that enriches a wide range of dishes.
Its rich heritage and distinctive flavor make Andean maca a noteworthy ingredient in both traditional and modern recipes.
- Manufacturer Orgánica Superfoods
-
Made in
Spain - Origin Peru
- Weight 200 g
Ingredients
100% maca root powder (Lepidium meyenii) from organic farming.
Nutritional Information
Nutrition Facts
Calories
per 100 grams
345
% RI *
Total fat
3.6 g 5.1%
Saturates
0.0 g 0.0%
Carbohydrate
64.3 g 24.7%
Sugars
6.5 g 7.2%
Fiber
4.5 g
Protein
14.3 g 28.6%
Salt
0.0 g 0.4%
Calcium
220.0 mg 27.5%
Iodine
-2.0 μg -1.3%
Iron
16.6 mg 118.6%
Magnesium
80.0 mg 21.3%
Phosphorus
300.0 mg 42.9%
Potassium
1,030.0 mg 51.5%
* Reference intakes for energy and selected nutrients for adults based on a 2,000 kcal or 8,400 kJ diet.
Directions of Use
Maca has a flavor that is not overly sweet, somewhat reminiscent of cinnamon or nutmeg, often described as “malty” or like toasted oats.
It needs to be tasted to fully appreciate its flavor. Add to smoothies, shakes, fruit juices, other superfoods, plant-based milk, yogurt, water, or stews.
Storage & Shelf Life
Store in a cool dry place.
AMINO ACIDS / ENERGY / MINERALS
Andean maca, a root vegetable native to the high-altitude regions of the Andes Mountains in Peru, is renowned for its resilience and nutritional value.
Often found in powdered form, this ancient tuber is celebrated for its unique, earthy flavor and versatility in culinary applications. Andean maca is traditionally used in various Andean cultures and is commonly added to smoothies, juices, and baked goods, offering a subtle, nutty taste that enriches a wide range of dishes.
Its rich heritage and distinctive flavor make Andean maca a noteworthy ingredient in both traditional and modern recipes.
INGREDIENTS: Maca root powder (Lepidium Meyenii) *100% from organic farming
ORIGIN: Peru
NET WEIGHT: 200 g
In stock
Boosts Stamina
Enhances endurance for physical and mental activities.
Balances Hormones
Supports hormonal equilibrium naturally.
Increases Energy
Fights fatigue and promotes vitality.
Ancient Superfood
Used for centuries for health and wellness.
Versatile Use
Blend into smoothies, teas, or meals.
Rich in Nutrients
Packed with vitamins, minerals, and antioxidants.
Recipe
Maca Bowl (2 servings)
- 1 frozen banana
- 1 apple
- ¼ cup berries
- 1 tablespoon Orgánica Superfoods chia seeds
- 2 tablespoons Orgánica Superfoods maca
- ¼ cup nuts of choice
- Orgánica Superfoods coconut sugar (optional)
- 1 ½ cups plant-based milk
Mix all ingredients in a blender, reserving some nuts, chia seeds, and fruit for garnish, until you obtain a smooth mixture.
About
Orgánica Superfoods is a brand that honors ancestral wisdom while embracing modern innovation. By offering organic superfoods—such as roots, fruits, mushrooms, and plants—the brand promotes a holistic approach to health and nutrition, connecting people to the essence of natural, untainted foods.
With a strong foundation in values like intention, faith, perseverance, and discipline, Orgánica is committed to ethical practices and ecological sustainability, ensuring that each product reflects a deep connection to both the earth and conscious living.
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